Reply to "Corn Syrup Substitute in Modeling Chocolate?"

FaradayeNibbler

Hi there - you can definitely use glucose instead of corn syrup to make modelling chocolate. You can buy glucose at Coles.

Another option is to order your corn syrup online (that's what I do, as I find it a lot easier to work with than glucose). I use www.usafoods.com.au They also sell the elusive Crisco in Australia.

Good luck.

2/8/144:45 PM

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