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Reply to "Honey (Gingerbread) Cookies"

There are several good conversion charts online that take gm to ounces, but if you want to take ounces to volumetric measures (like cups) for dry ingredients, you also need to be aware that a cup of one dry/solid ingredient doesn't necessarily weigh the same as a cup of another. A cup of flour, for instance, can span about 3 3/4 to 5 ounces in weight depending on the type of flour and how it's been measured into the cup. I came across a really comprehensive conversion chart the other day but can't locate it now. If I come across it again, I'll be sure to pass it along - but many conversion charts address the issue I mentioned.

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