Reply to "Storing Icing"

Hi, I'm a real newbie in cookies decorating and in this post you answered my question perfectly. I bought pasteurized egg whites but it's a 1 lt. package and of course the day before yesterday I didn't use the whole package ... so instead of tossing it away, I was wondering if I could do some royal icing and stuff it in the freezer for further use.... and apparently I can!!! This helps me a lot in saving some money (it doesn't hurt) and also a lot of time later. I have a little baby boy and time is always little with him! Thanks a lot to everyone.... and thanks to Julia! Your videos on youtube have been really really really helpful.... I was able to correct a lot of mistakes I used to do and I learnt a lot on different tecniques!! You're amazing!

1/13/148:46 AM

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