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Reply to "What's Your Favorite Meringue Powder and Why?"

I started with egg whites, then switched to dehydrated egg whites, then to Wilton, then to CK, and I just finished my first batch with Americolor.  I live in Washington, DC and have had a lot of issues with bleeding when it is humid.  Americolor is by far the best for preventing bleeding.  Americolor seems to invite more air bubbles than CK, but I am getting rave reviews on the taste of Americolor (I'm a vegan, so I have never tasted any of them!)

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