Reply to "Which Do You Prefer, Wafer Paper or Frosting Sheets?"

Thanks for all that information - I've never had trouble with ink taking too long to dry on frosting sheets, but then again, I only tend to print simple line drawings without a lot of ink coverage. I'm not a fan of the texture or taste of either paper (though the vanilla-flavored papers are a bit better) personally, and prefer not to cover whole cookies with it if I can avoid it. But for small details, I think it can be pretty - and also easily removed if one is like me with taste and texture preferences.