Skip to main content

Add Comment

Comments (4)

Newest · Oldest · Popular
Anne Marie Adams posted:
GingerbreadFairy posted:
Anne Marie Adams posted:

Lovely. Is the cookie made out of colored gingerbread dough. Or is it Royal icing. Just curious.

Thank you Anna Marie. In this work i used ungarian way of lacquering. 1 egg yolk, 1 tablespoon milk, a drop (very bit) of gel colorant. and later additional heat treatment in an oven about 100 - 120 degrees for this type of glaze.

Thank you very much it sounds very interesting I will definitely have to try it

This varnish is very good if you want to emphasize different textures. Ideal for a red, black, brown, green, yellow, orange, beige colours.
not suitable for a pink-purple, blue tones. and the absolute exclusion for a white lacquer

GingerbreadFairy posted:
Anne Marie Adams posted:

Lovely. Is the cookie made out of colored gingerbread dough. Or is it Royal icing. Just curious.

Thank you Anna Marie. In this work i used ungarian way of lacquering. 1 egg yolk, 1 tablespoon milk, a drop (very bit) of gel colorant. and later additional heat treatment in an oven about 100 - 120 degrees for this type of glaze.

Thank you very much it sounds very interesting I will definitely have to try it

Anne Marie Adams posted:

Lovely. Is the cookie made out of colored gingerbread dough. Or is it Royal icing. Just curious.

Thank you Anna Marie. In this work i used ungarian way of lacquering. 1 egg yolk, 1 tablespoon milk, a drop (very bit) of gel colorant. and later additional heat treatment in an oven about 100 - 120 degrees for this type of glaze.

Post
×
×
×
×
Link copied to your clipboard.
×