My name is Laura and I am transitioning from the education field to owning and operating an at-home baking business.  This is a BIG decisions and I am blessed with a very supportive son and husband.  I learned baking skills from the grandmother and mother.  I enjoy baking for family and friends.  I am looking forward to the future, expecting to have my kitchen inspected next week.  I am a bit anxious as you can imagine.  I am very grateful for the amazing advice and sharing on cookie connection from Julia and other members.  Seeing and hearing about the success of others makes me feel more confident about the viability of this business with hard work and great customer service. 

Yellowdaffodilbakery@gmail.com