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Reply to "A Ton of Extra Cookies?"

Your nit going to like my answer.  In all of my years of baking I have never had trouble finding a home for my cookies.  I have many people who are excited to take my cookies and immediately dig in.  So my advice is to go bake to basics and work on your cookies.  Many people overbake their cookies and/or use cheap ingredients.  Taste your cookies when they are a couple of days old.  Many people compare sugar cookies to cardboard.  I’m sorry if I’m harsh, but the cookie should be as important as the decorating.

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