Skip to main content

Reply to "Corn Syrup Substitute in Modeling Chocolate?"

 Julia and  Mily, Thankyou for replying to the question. It was wonderful to read your ideas, and Ill have to try them out. This really is a beautiful site with so many talented people. I'm in awe at the amazing skills and really appreciate the advice offered with different subjects.   Thankyou

×
×
×
×