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Edible Markers Bleeding into Icing

I’m using a black marker on white icing and it is bleeding. Not immediately but if they sit for a couple days the faint pink starts appearing around the black. This isn’t happening on all the cookies just some. I’ve never had it happen before and now it’s happened twice with two different pens. Has this happened to anyone else?  So frustrated. 

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Last edited by Julia M. Usher
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