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Reply to "Failed The Taste Test"

GoBakeItUp posted:

I think it was the flavoring because it got better tasting after it set for an hour or so.  So far I'm really liking the way traditional icing flows on the cookie and my eyeball transfers have gone really well.  I've had way less center dips and craters. 

Great - any egg-y taste or odor definitely dissipates as it dries.

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