Skip to main content

Reply to "Heat and Royal Icing"

Help! I attended a farmers market today and some of my cookies started sweating/condensating. I'm home now and there is minimal condensation on the cookies that didn't sell. Should I leave them be, or open all of the remaining cookies up and repackage them tomorrow? I'm worried about mold growing, should I be? Thanks for any advice!!!

×
×
×
×