Reply to "How to Make Sure a Large Sugar Cookie Is Baked Evenly?"

Julia M. UsherFounder and Host, Cookie Connection; Owner, Recipes for a Sweet Life

Bake it at a lower temperature and slightly longer; also rotate it regularly in the oven to ensure even browning. When cool, reinforce the back side with royal icing and/or cardboard as Econlady noted above.

8/27/181:51 PM

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