I have frozen decorated cookies many times. Often I get too busy with orders for others, that when it comes times for cookies for family things (home parties, kids' birthdays) I am short on time. I let them dry completely and place into large plastic containers, and wrap the whole thing with plastic wrap. They thaw quickly and taste great!
How you de-freeze them?in room temperature or in the refregarator?
Originally Posted by Cookies by Charity: