Reply to "My flooding tends to mottle"

I just wanted to come with a little update for you.

We have now tried a lot of different things, some better than others, but we have not found any good solution yet.

I have air dried, fan dried, oven dried in 2 different ovens. I have tried with Meringue powder, with sugar spray, the icing is thick, I have tried 2 different suppliers and It is pretty much a nightmare haha. I have even tried with a normal VS fat reduced biscuit, which did not help either.

This time the mottle started already 24 hours after icing, it has been sunny and no raining.

We are trying again Monday and maybe we should try to thin the icing with egg white instead of water on some of the biscuits.

3/18/145:38 AM

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