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Reply to "My Royal Icing Transfers Don't Lie Flat!"

Thank you so much. I think that might be the problem. I used parchment paper from a roll and just laid it flat with no tape. I am going to try what you said and tape it down, very tightly!  Your elf cookies look so cute!
 
 
Originally Posted by jennibakes4u:

I have found that the paper you make the transfer on REALLY needs to be flat... I use wax paper and tape it to my cookie sheet... Montreal confections addressed this in one of her many videos, she said she uses sheets of parchment, not a roll of parchment, as that way it lies flatter.  I also use my transfers in such a way so that a slightly uneven bottom really does not matter all that much  as in when I am making eyeballs for face cookies, I flood the cookie, and then "float" the eyeball in the face and even push it in a little bit. So here I made all of the eyes and ears as transfers, and inserted the eyes when I flooded the cookie.   I added the ears when I put the trim for the hats on.

 

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