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Reply to "SugarDeaux Quick-Dry Royal Icing"

Hi Karen! Thank you for sharing your RI recipe. I've been struggling with icing craters way too much and I just don't know what else to do. I'm gonna try your recipe for sure! I just want to ask: can I just skip the Vanilla and Butter flavors? I use a MP that has a good taste so I currently don't add any extra flavor to my RI. But I guess if I don't add the flavors in using your recipe I'll get a very different consistence from the original. What can I use to subbstitute the Butter and Vanilla flavors? 

 @Julia M. Usher could you help me? I just saw Karen's last visit was in 2017, hope you're having a great day.

Thank you from advance! 

Last edited by Alejandra Almeida
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