Icingsugarkeks posted:@Rachel Boothe
Thanks!!I am happy if I could help you and I am very curious what you will say about this icing ...!
(if it is too thick, a few drops of water will help you and if it is too thin for you, just take some icing sugar)
Thank you. I made the icing yesterday and added an extra 1/2 cup of powdered sugar to make it stiff. Then I thinned down. I decorated some cookies and so far I like it.