Reply to "Best Way to Get a Sharp, Even Application of Color with a Stamp?"

Julia M. UsherFounder and Host, Cookie Connection; Owner, Recipes for a Sweet Life

Michele - I have a post about rubber-stamping on my site. My link to my ink pad source is in that post. (I use foam vs. felt pads.) Mind you, those ink pads are not food grade per se, so you may want to stick with folding up paper towels (into a thick, flat stack) to create your own pad. Here's my post: https://www.juliausher.com/kitc...d_springtime_cookies

6/25/139:24 PM

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