Reply to "Sheeting"

Julia M. UsherFounder and Host, Cookie Connection; Owner, Recipes for a Sweet Life

Hi, I've only ever had this happen after the cookies had sat for weeks or months under very dry winter conditions. It sounds like you're overbaking or over-drying the icing, and/or storing them under extremely dry conditions. Are you dehydrating them to set the icing? If so, maybe don't do this and/or bake your cookies for a shorter time, and/or introduce some moisture into your ambient environment (run a humidifier?).

1/15/218:09 AM

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