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Spring Kaleidoscope

Spring Kaleidoscope
This set was flooded in white only. I then played around with petal dust colors to get wonderful tones and shades. The lace medallions and butterflies are done with edible lace molds but instead of using SugarVeil I used frosting sheets.

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These are so beautifully done Kyra @Kyra Manthe!! I love the idea of flooding in white and then adding color with the use of petal dusts. It creates different shading and hues that are gorgeous. I've also used frosting sheets for creating molds and find that they're very easy to use and dry fast. The only down side to using them is the taste. SugarVeil is my preferred product just for that reason. For orders the taste factor supersedes the ease of using frosting sheets. LOL. The look is beautiful!! ❤️❤️❤️ Hugs...

These are so beautifully done Kyra @Kyra Manthe!! I love the idea of flooding in white and then adding color with the use of petal dusts. It creates different shading and hues that are gorgeous. I've also used frosting sheets for creating molds and find that they're very easy to use and dry fast. The only down side to using them is the taste. SugarVeil is my preferred product just for that reason. For orders the taste factor supersedes the ease of using frosting sheets. LOL. The look is beautiful!! ❤️❤️❤️ Hugs...

I agree on the taste but I don't notice it on the cookie so much as on its own. I need to work on sugar veil more. My last attempt was mush. I wonder if you disolve the sugar sheets in diluted extract, would it improve the taste or make the taste to strong?

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