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Wedding with Textures
Practice Bakes Perfect Challenge #46 - Imprinted Icing

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Here are the simple tools I used to create the textures I used in my flood consistency royal icing.
The  tip on greasing the molds helped - I used a spray and wiped the mold until a small amount remained. I also used the mold directly on the cookie surface with the bells , the dress and the gems of the ring.  However  with the cake and the inside of the ring I cut a circle out with parchment paper the size I needed and used that as my guide, filled the mold approximately the size of the circle , placed the parchment disc on it, tapped lightly, cleaned the sides and waited for it to dry. It easily peeled away from the mold.

Last edited by Tina at Sugar Wishes
@Virago posted:

I thought for sure I had clicked the ❤️ reaction many days ago, but on second look I guess I missed it? So sorry for this late bump! Again, it's a beautiful set and so well done!!!

You’re so sweet. Thanks.

I thought for sure I had clicked the ❤️ reaction many days ago, but on second look I guess I missed it? So sorry for this late bump! Again, it's a beautiful set and so well done!!!

Oh what beautiful art dear Tina @Tina at Sugar Wishes!!! As always, your work amazes me time and time again. The detail and texture in this set is perfection and I love the variety of techniques you've used. Simply incredible my friend. ❤️❤️❤️ Hugs...

As always you are kind and encouraging! I’m so happy you like them. Big hugs.

Oh what beautiful art dear Tina @Tina at Sugar Wishes!!! As always, your work amazes me time and time again. The detail and texture in this set is perfection and I love the variety of techniques you've used. Simply incredible my friend. ❤️❤️❤️ Hugs...

These wedding cookies look stunning. The combination of colors, textures, and design work so harmoniously together. At first glance, I couldn't figure out how you got such a fine texture on the bell cookie. Placing your textured material on top of the cookie was such a smart idea. What I also love is how your decorative accents compliment the textures so perfectly. Excellent work!

I’m so happy you like what I did. I enjoyed the process.  Thank you for the challenge!

What a beautiful and elegant set of cookies Tina @Tina at Sugar Wishes. I love the textures and colors. Thank you for the explanation on how you did it. Never knew I could place the mold directly on the cookies. Great job.

What a elegant textures and so romantic as you always do!!!Have to agree with Gabi I love those texture bells most,but whole wedding set is very beautiful ❤️

Thank you Petra!

Yes, it was I who had mentioned this. I have lightly greased acetate sheets as well, and have found that it does help with more heavily flooded transfers. I have also accidentally applied a little too much grease to my acetate. It was a few years back, and I remember it ruined my transfer, which is why I cautioned that a small amount should be used and tested first.

Thanks for the tip @Sweet Prodigy! And thank you for all you do keep us on our toes!

Last edited by Tina at Sugar Wishes

They are all different patterns and yet you can see that it is a set that belongs together! Very festive Tina !! I like the beautiful bells the most !!!! Absolutely great!! ❤️😘  @Tina at Sugar Wishes

I wanted to try every possibility I could think of. It was a nice learning experience.
Thanks so much.

What a wonderful and elegant application! Though I didn't grease my SugarVeil mats at all, and I found the icing came out easily as long as it was fully dry (overnight for me). I've never greased a silicone mold, I don't think, for any application.

But you suggested to lightly grease the mold but cautioned on fat breaking down RI so I very lightly greased the plastic and silicone and it peeled back effortlessly!   So thank you. The wax paper was easy in its own.

I’ve been MIA so it was nice participating in this!

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