My live, online classes on Cookies as Business continue next week - all about Dough!
In this 1 hour class, I'll teach you how I Roll, Chill, Cut, Freeze, Bake, Cool, and Store Dough - ready to decorate. That's a lot of steps!
I'm often asked about my timeline. Let me break it down for you.
I'll explain the steps after making the dough. Is the rest done all in the same day? How far ahead can you make the dough? How far ahead can you bake it? What do I use to store?
I have a secret weapon when cutting dough. I've been using it for years. I'm not sure how I would be able to cut/freeze my dough without it! I'll fill you in so you know you can't live without making yourself one also!
You will receive a sugar cookie dough recipe with the purchase of a spot in this class.
Since these classes are online, you can join in from anywhere.
$49 per class.
I hope you'll join me!
More info and to register . . .
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