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Reply to "Air bubble only in white icing"

I have the EXACT SAME PROBLEM.  I also noticed that my yellow tends to have more bubbles too.  I came to the conclusion that the lighter the icing, the more the bubbles show up.  I've started resting my icing and if I don't have time to rest it, I've been taking a few minutes to tap the bubbles out by banging the bowl on the counter for a few minutes (make sure your bowl isn't breakable!) just before pouring it into my bottles.  This has really reduced my number of bubbles, especially in my white flood icing.

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