Reply to "Baking Cookies Thoroughly without Burning the Base"

Anupama JoshiGobbler

@Econlady posted:
When I played with my baking powder and halved what it called for in the recipe. It didn’t affect the recipe. I don’t like eliminating baking powder because it has purpose. A book I read said most recipes have too much baking powder or baking soda.
Thanks for sending us an update.

@Econlady Yes, you have a point. In my next experiment I will try using half the baking powder quantity and check too.

8/18/201:03 PM

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