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CK Meringue Powder

Hi,

I am having issues since the last couple of days with my royal icing. I always use CK brand and use the same recipe and never had a problem like this. When the icing is mixed, I see beige dots or pieces through out the icing and when I try to pipe, it gets stuck in my tips. They are tiny but never before has this happened. 

Anyone experienced this before or what am I doing wrong?

Thanks 

Asmita

Last edited by Julia M. Usher
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