Reply to "Colors Bleeding - Please Help! I've Tried Everything!"

EconladyCookie Queen in Training

For me it is the consistency of the icing. If I put a flood next to a thick or dry icing I have bleed. I recently made cookies with brown, red, black, white and green and no bleed. I let the icing dry 20-30 minutes before adding the next color next to it.

4/26/172:10 PM

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