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Reply to "General Icing Preparation Questions"

For me mixing large amounts of colored icing never come out right.  I make several smaller amounts in my small mixing containers.  Sometimes i make them all in advance or not.  Years ago, Karen summers showed putting your icing in plastic and rolling it up.  Then i can easily drop them in a decorating bag.  I can easily take it out and use the bag again.  It’s also less messy.  I use tipless bags with a coupler and tips because they are cheaper and easier to handle.

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