Reply to "Notifying Consumers About Possible Allergens in Cookies"

We used an artificial-almond-extract vs. pure for the simple reason that you never know who will consume your cookies that have allergy issues. We do clearly state on our labels that the cookies contain artifical almond extract, and that our cookies are baked in a facility that uses nuts (for our other drop cookies)...we have everything listed on our labels per the local Florida Department of Agriculture requirement, but if your cookies are baked in a nut-free facility, I would list it on your labels.

I have been told that artificial almond, is exactly that, artificial so it has no bearing on someone with nut allergies, and have never been told otherwise.

Hope that helps!!

6/25/138:10 AM

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