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Reply to "Peanut Butter Cookies?"

Sometimes my do too and i find that I am possibly creaming butter and sugar for to long. My sugar cookie dough will be almost to soft and I need to stiffen with extra flour. Just a thought try to cream a little less. Placing them into freezer 10-15 min then bake. Your temp may be to low and therefore causing a longer period in the oven. I have been going through same issues but I WILL CONQUER THE COOKIE!! LOL good luck and would love to hear outcome 

 

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