Reply to "Royal icing transfers cracking while drying!"

Debbi HookGobbler

I have had cracking when I moved the sheet across the table during the drying process - and I've had cracking when I made a larger transfer - it needed 48 or more hours to dry completely. Like others, I only have made them on parchment paper and wax paper. Usually they come off easily. Small ones pop right off - large ones I have to peel the paper back slowly, bit by bit.

1/31/147:29 AM

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