Reply to "Monogramming on a Quilted Cookie?"

Laegwen posted:
Using fondant ist definitely an option, BUT: do you like the taste? Does your friend? Especially in such a large amount on a small cookie? I personally find the taste of fondant grosse - and most people I know agree with me.
I would therefore chose one of the following options:
- make the quilting with icing and only the monogram with fondant. The letters are not that prone to breaking and still you have mainly the taste of RI
- make the quilting only on the outer side and leave a round or whatever shape in the middle for even flooding. You can easily apply the letters there
- make the monogram on a round (or whatever shaped) transfer. This can be applied to a quilted surface without problems

VERY good ideas...ideas I wish I had when I had a client that wanted this a couple of years ago.

4/5/169:01 AM

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