Reply to "Splotchy Corn Syrup Glaze (aka Confectioners' Icing)"

Former Member

I had the same issue with glaze icing. I've only used it once, and I used it over a coat of (dried) royal icing. I was going for a stained glass look. The splotchy spots appeared while drying and I don't think it was due to butter bleeding because I had a layer of RI between the cookie and the glaze. I posted the question here but unfortunately didn't get an answer. I didn't bother with glaze icing again. I've attached a pic of the cookie with the issue, tried to paint over the whole mess to cover it up without much success. Sorry can't be of more help.

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7/22/148:58 AM

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