Reply to "Splotchy Corn Syrup Glaze (aka Confectioners' Icing)"

Custom Cookies by Sally

I only use glaze to ice my cookies and I was having problems with splotches too

I was adding water to thin out my icing when it was too thick and I often would have splotches later on. Not sure if that is why or not but I stopped thinning it with water and I haven't had a problem since--Could it be not mixing the icing thoroughly enough?

7/25/141:23 PM

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