I have these cutters too! Love them! These are great- I like the less is more approach to the icing. I'm usually decorating these with powdered sugar mixed with water, and a spoon! That's how we used to decorate, lol!
I remember, RebeccArchitect. Hadn't thought about it in awhile. Thanks for the memory jog.
These days people want less icing. I can't imagine sinking my teeth into balls of fondant. It just does not appeal. I like a cookie that is all around scrumptious.
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