I cut out these cookies with a wooden board cutter and only put a Christmas motif on the corner. The motif consists mostly of marzipan and a small part of black fondant. (So that it gets nice and dark) The marzipan has the advantage that it shines nicely due to the high fat content! Almost looks like chocolate - but it's Marzpan! Since I love it when it glitters, I painted the whole thing with a touch of gold so that it almost looks like forged ... Here is another picture with a flash and with the wooden stamp:
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