Julia M. UsherFounder and Host, Cookie Connection; Owner, Recipes for a Sweet Life
Hi, April! Very cool! Just a question and a comment:
1) You will want to link to tutorials in a comment, as they will not hyperlink in the caption field where you placed the link. That said, I've copied your tutorial link here: https://youtu.be/kjTxtXr7-Rk?si=EJR_Ql6qGPvo5nrI
2) Can you please tell us how the eyeballs were done? Also curious to know so I can make sure the appropriate tags have been selected to encompass those techniques. TIA!
What a great idea @April Berry!! You've done the flowers so well and I just love all the texture in your pumpkin (along with the unusual purple color). Awesome work ❤️ Hugs...
Thank you so much, everyone! The eyeballs are white fondant. I used foodoodler edible markers to add the color, then a slightly wet brush to soften and blend like a watercolor effect. The “wet” look was achieved with 2:1 alcohol to corn syrup. The floral part was just thick RI piped with a Wilton 125 (tear drop) tip.
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