Mix together one 8 oz. block of cream cheese, one 7 oz. jar of marshmallow fluff, and one teaspoon vanilla. Done! Delicious!
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For cookies or cakes, or just straight up?
Mix together one 8 oz. block of cream cheese, one 7 oz. jar of marshmallow fluff, and one teaspoon vanilla. Done! Delicious!
This sounds delicious! How is the texture for piping? I suppose it doesn't get hard at all, so perhaps a better filling than decoration medium?
Yeah, it seems to me like it would make a better cookie filling based on the ingredients.
Sounds like a great icing for Carrot Cake!
I make Marshmallow Buttercream for icing my cupcakes.
Marshmallow Creme Buttercream
Ingredients
- 1lb (4sticks) of unsalted butter, softened 2 jars or tubs (7 or 7 1/2 oz each) or 1 large tub (16 oz) marshmallow cream (such as Marshmallow Fluff or Creme) 2 cups confectioners' sugar 2 tsp vanilla (I had to reduce to 1 tsp b/c the vanilla flavor was overpowering w/ 2 tsp) you could also sub another flavoring for the other tsp.
Instructions
Cant wait to try this on the weekend.
I make this & it's delicious! I use it with fruit, as a dip
I wanna try it, if you have more recipe please share with us, actually next week is my son birthday, and I am inviting many guests, so I will need some recipes, and some I bought through Camp Chef Coupons, but I want more, thanks in advance.
@Ashley Daniel posted:I wanna try it, if you have more recipe please share with us, actually next week is my son birthday, and I am inviting many guests, so I will need some recipes, and some I bought through Camp Chef Coupons, but I want more, thanks in advance.
I hope the birthday party is virtual , and how do you get recipes through Camp Chef Coupons? It looks like a site that's completely unrelated to sweets.
@Julia M. Usher posted:I hope the birthday party is virtual , and how do you get recipes through Camp Chef Coupons? It looks like a site that's completely unrelated to sweets.
Thanks for your response, I will make not only sweets, but also wanna try new recipes items, That's why I got some new ideas from there.