Cherry Cheesecake Cookie

Impressive!

Technics I used: painting, 3D work, royal icing mediun consistency. High frutose corn syrup for the pie filling and modeling paste for the cherries. The pie crust was made with tan royal icing and crushed sugar cookies.

I'm proud of my little cute cherries, and that I bit procastination just in time. Blame the pandemic...🙄🙄🙄

What I would do different is maybe pretend the cheesecake was cut by a sugar cookie fork, creating a cut slice.

I learned that high frutose corn syrup is very tricky and has a mind of it's own on certain projects. It pretty much decided were the cherries would go and got dry very quick, made me run throug the house like a mad wonan trying to take pictures before it moved to fast.

This is really cool! I would have thought it was cheesecake for sure!

So gorgeous! ❤🍰

@sylviawilson posted:

This is really cool! I would have thought it was cheesecake for sure!

Thank you!!

@Kanch J posted:

So gorgeous! ❤🍰

Thank you!💓💓💓💓

@Econlady posted:

Impressive!

Thanks so much!😘😘😘😘

Ohhhhhh Elke, this is sooo beautiful!! It looks so real! Those cherries 🍒!!! Amazing work!👏👏👏❤️

This is so cool. I will say, without the photo of how you made the cheesecake structure, it was really tough to believe it wasn’t really cheesecake. It’s that good!

great job

Cherry Cheesecake!  This one looks so yummy.  This challenge makes me really hungry.😍😍😅

Amazing!!! ❤️

Your cherry cheesecake is convincingly realistic. Your pie crust is the perfect color and consistency; the texture of your cheesecake is spot-on; and I love the way you have created and styled your cherry filling - especially the way it drips down the side. Also, the way you have constructed your pie shape was also very clever. This is a perfect example of why progress shots are needed to convince us that what we are looking at is not the real thing.

Fantastic, looking so delightful 👏👏👌❤️

I want to bite immediately Elke ...
It looks so tasty and real! Great work! ❤️😘  @Elke Hoelzle

Amazing!

Perfect, so real 

@Econlady posted:

Impressive!

Thank you!