Hey everyone!
I was about to bake some cookies and realized I’m out of parchment paper. I’ve heard mixed opinions on using aluminum foil instead—some say it works fine, while others say it affects how the cookies bake.
Has anyone tried this? Does it change the texture or browning? Do the cookies stick to the foil? Should I grease it first?
Any tips or personal experiences would be super helpful!
Thanks! 🍪😊