I'm honored to have been featured this month in the ninth issue of My Lovely Food magazine, a (very lovely) Spanish publication dedicated to celebrating cake, cookie, and other sugar art. I was interviewed pretty extensively about how I got involved in cookie decorating, and why I seem to have gravitated toward 3-D work. I, of course, also mentioned Cookie Connection and encouraged all cookiers to join! The magazine is in Spanish, and can be purchased for about 5 Euro here, if you're interested: http://shop.mylovelyfood.com/e...e-numero-9#.VFF74TTF