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Hey, cookie friends!

Yes, yours truly is teaching at The Bake Fest this May - once again! And Early Bird reg opens today (Monday, March 18) with huge savings in store for you! 🎉

Not familiar with The Bake Fest? It’s a two-day (May 18/19) online baking and decorating extravaganza that features some of my favorite sweets experts covering topics that range from bread and macaron making to cookie and cake decorating. I love the cross-disciplinary nature of this event, which is why I’ve taught at it since its inception a few years ago. Plus, the event platform is so incredibly interactive that you’ll feel as if you’re meeting everyone in person. It’s a rare opportunity to connect with like-minded sweets professionals who are 100%-committed to helping you grow your skills and business, so - trust me - you won't want to miss it!

My hands-on class spans two days (about 3 ½ hours in total), and, in it, you’ll make my popular 3-D spring topiary cookie (above) and gain experience with about 10 cookie decorating and construction techniques, all of which can be applied to countless other cookie designs.

Did I pique your interest?

🔗 If so, head to to learn more about the other instructors, and be sure to USE CODE JULIAMUSHER15 FOR 15% OFF YOUR TICKET. As I said at the top of this post, Early Bird tickets are now on sale – so this code gives you $15 off the already-discounted Early Bird ticket, for a TOTAL SAVINGS OF $65 on the normal $150 ticket price. That’s right, you’ll get all of this value (two days of nonstop classes and EVERY CLASS RECORDING) for an all-time low of $85!

I hope to see you there! Please let me know if you have any questions in the meantime!

Last edited by Julia M. Usher
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