Oh Christmas Time

Très jolie

@Magali Berard posted:

Très jolie

Merci @Magali Berard❤️

@Petra Florean - Nice challenge set. I added it to the challenge clip set; it was closed at the time you tried to upload, as I always close the set after a challenge is over so we don't get late entries or posts into that set that don't belong. And I forgot to reopen it . . . Don't you forget to add some comments here about the techniques you used and so on. TIA.

@Julia M. Usher posted:

@Petra Florean - Nice challenge set. I added it to the challenge clip set; it was closed at the time you tried to upload, as I always close the set after a challenge is over so we don't get late entries or posts into that set that don't belong. And I forgot to reopen it . . . Don't you forget to add some comments here about the techniques you used and so on. TIA.

I was waiting what will happen with this technique problem, thank you to add it,I will write now all❤️

Good morning to all.I choosed theme Christmas becouse we are already close,we love this cozy warm feeling of the home sweet home,start to smell wonderful,we decorate our place and for sure most of us took the tree out from box

I decorated my gingerbread cookies with SMARTFLEX VELVET sugarpaste white and where I needed color with green and red Sugarflair and gold spray Cake Deco

To get same thickness of sugarpaste you can use when you open it with rolling pin kind of plastic slats called marzipan spacers  like this https://www.ebay.co.uk/p/1523064968?iid=324632485645

About this wonderful retro festive dress cookie cutter  is from GK Cookies Katerina  https://www.facebook.com/groups/869185889907458 

To get without other special tools as have Inspired by taste at her shop,I made it up like this ..to get those beautiful pleats on dress with help of alluminium foil added befor baking and formed already so you can see how looked after baked ,cut & covered with fondant.Details I did just with wooden stick,so I pressed in between pleats.As edible glue I prepare my with half tea spoon TYLO powder and close to100ml hot boiled water,you let it as is for a 2 hours and more  to dissolve powder in the water.Never put much just very slightly brush your cookie or surface you need to glue!

https://sweetopia.net/2009/09/...to-make-edible-glue/

https://www.youtube.com/watch?v=_gfW7eQE7MI

To get this blisters texture on fondant I used flame burner and simply I burned the top of gold sprayed fondant

Here on the top of tree cookie I colored green the fondant stired well and I used corn starch to not stuch when I press fondant in embossing folder with mistletoe texture

Now I see that I forgot bows,small crown and flower mold add.For the tree ornament with little bird house used special texture rolling pin to get this nice fabric texture and for the small tree ornament plastic texture sheet so I pressed inside fondant and after cut with cookie cutter and brushed with gold to tone the texture on.

What a fun set! I love that dress.❤️

@LisaF posted:

What a fun set! I love that dress.❤️

Thanks dear,I love also that retro dress,shape wavy style,chi-chi I would like to have kind of tiny middle❤️so I can wear this beautiful twist dress

This is a spectacular set with excellent use of different techniques. Were there any ideas that you tried for the first time or anything that you learned from the techniques that you used?

Wow, excellent dear Petra!! Congratulations on being the first entry and for your amazing work!♥️

Beautiful set of cookies Petra @Petra Florean. I love the blister texture technique you have used. I have never heard of it. Great job.

@Sweet Prodigy posted:

This is a spectacular set with excellent use of different techniques. Were there any ideas that you tried for the first time or anything that you learned from the techniques that you used?

Thank you very much dear Christine also for your and Julia's help with technical support and to kindly make me know not forget all rules and especially N1❤️For a first time I try flame burner

@Heather Bruce Sosa posted:

Wow, excellent dear Petra!! Congratulations on being the first entry and for your amazing work!♥️

Many thanks dear Heather ❤️ Glad you like it 🎄

@Zeena posted:

Beautiful set of cookies Petra @Petra Florean. I love the blister texture technique you have used. I have never heard of it. Great job.

Grateful for your nice comment, thank you dear Zeena @Zeena❤️❤️

Oh dear Petra, thats are so beautiful Christmas cookies!! Love the festive style! Great my dear cookie friend! @Petra Florean ❤️

@Icingsugarkeks posted:

Oh dear Petra, thats are so beautiful Christmas cookies!! Love the festive style! Great my dear cookie friend! @Petra Florean ❤️

Thank you Gabi @Icingsugarkeks for your kind comment❤️I appreciate it so much ❤️❤️

Another beautiful set of fabulous work dear Petra @Petra Florean. That dress!!! Wow, you keep outdoing yourself with one gorgeous cookie after another...Awesome my dear friend ❤️❤️❤️ Hugs...

@Cookies Fantastique posted:

Another beautiful set of fabulous work dear Petra @Petra Florean. That dress!!! Wow, you keep outdoing yourself with one gorgeous cookie after another...Awesome my dear friend ❤️❤️❤️ Hugs...

Many thanks Carol ,I appreciate it very much ❤️❤️❤️❤️

Beautiful work Petra @Petra Florean. I never knew about the burned fondant technique. Thanks for sharing.

@Zeena posted:

Beautiful work Petra @Petra Florean. I never knew about the burned fondant technique. Thanks for sharing.

Dear @Zeena thank you.You can do also crack effect on fondant this way just after press with rolling pin 😉❤️