Profile Information
Birthday
February 1
Location
Panama
Country
Panama
Postal Code
0
Bitesize Bio
Pastry Chef & Chocolatier graduated from Instituto Internacional de Artes Culinarias Mausi Sebess in Buenos Aires, Argentina.
I took basic cake decorating classes while attending culinary school. Most of my cookie and cake decorating knowledge comes from the Internet and I'm very thankful for all my fellow cookiers and cakers sharing their knowledge with us.
I can't live without having sugar in my life.
Cookie Caliber
Decent
Cookie Cred
Own/Operate Another Type of Cookie Business
Cookies For Sale, Yes or No?
Yes