Flour Survey - We Want Your Input!

 

Hi, all!

In preparation for Liesbet Schietecatte's next Toolbox Talk, which is all about flour, the different types of it, and the use of it in rolled cookies, I'd like to ask you a few questions about flour availability in your part of the world, which type(s) you most commonly use in rolled cookies, and some other odds and ends! Ready?! I hope so! 

Click here to answer my survey. It's very short (only 14 multiple choice questions), and should take no more than 10 minutes or so to fill out! I promise! 

Thanks in advance!

And please stay tuned for @Liesbet's upcoming post in a couple of weeks or so!

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