To my surprise, rice paper has become one of my favorite elements to incorporate into new designs. It’s such a versatile material. Rice paper can be molded (to create a balloon), imprinted (with the veining of a bumblebee wing), or kept flat (like the windows of a tiny cabin). It can be...
Hi, everyone! Welcome to a new Watch-Learn-Create challenge! The theme for our 54th challenge is piped flower bouquets, and award-winning Ganna (aka Anna) Oliinyk of @Anna_Sunday_Cookers is our featured guest...
Ah, summer. When my kids were in grade school, those first few weeks of summer vacation were like paradise. Sleeping in, staying up late, slumber parties, and lazy days - summer was everything they thought they wanted. As the days passed, however, they’d always reach a point when...
Yes, it's your lucky day. I've finally got the site's first official giveaway ready for any and all interested takers! I'm calling this one The Great Spring Summer Cleaning Giveaway, because I had every intention of doing it in the spring,...
In my neck of the woods, spring has sprung. The gardens are an avalanche of color and texture. Not only are the flower beds overflowing, but so are the calendars. There is...
In this edition of Toolbox Talk, I'm zooming in on another ingredient that can mystify cookiers outside of the United States (US): corn syrup. It is sometimes listed in royal icing recipes, but it is not available all over the world...
Well, I've got a bit of exciting news - for me and for you! Admittedly, this announcement feels a little anticlimactic, as I've been privy to this information for close to a year. Around about January, my book Cookie Swap , first published in 2009,...
I love to take inspiration for my cookie designs from nature. There’s an imperfect quality to organic objects that I find very forgiving; things don’t have to be perfectly straight, smooth, or symmetrical. So I try to...
Even though I am now living in Thailand where it is currently 85°F (29°C), I haven't forgotten the cold of winter, which many of you are now experiencing. So, I thought, what better way to get cozy than with felt warmers on hot cocoa (cookie) mugs?!...
Well, I wouldn't have guessed it, but after a week of being on vacation with nary a cookie in sight, I was overjoyed to return to work (aka Cookie Connection ) on Wednesday, and to be inundated with all of your fabulous creations! I couldn't...
There is something about painting on a cookie that I can't resist. People say it's a great stress release and outlet for self-expression and creativity. For me, painting is not only a very accessible and enjoyable...
Hi, everyone! I am so happy and honored to be taking over the Cookie Connection challenges from Christine Dutcher (aka Sweet Prodigy) who has inspired us for the past 11 challenges in the Practice Bakes Perfect edition. Thank you, Julia M. Usher, for giving me the opportunity to host these challenges in the new Watch-Learn-Create format, which involves...
This project is halfway between a cookie platter and a 3-D cookie project. It is once again intended to be a treat to share with friends, with the 3-D mug offering a new and different way to arrange and serve cookies...
First, my apologies (especially to Timea) for getting seriously behind on these Close-ups! My 3-D cookie competition planning and some personal distractions (mostly my home renovation) have left me with little time for anything else! But onward – this interview with...
I know, I know, this post has been a long time coming, but it's well worth the wait, I assure you. Though the winners in Julia M. Usher’s 2023 Cookie Art Competition™ were announced at That Takes the Cake Show in Austin, Texas on April 2, they were only...
Foregoing fancy meals or pulling decorating all-nighters in order to scratch together the change for CookieCon ? Hoping you'll win the lottery so you won't have to go another year without meeting your online cookie friends? Well, hope no...
I love flowers of all kinds, but I have a special fondness for flowers that look a little unique. The coneflower, with its spiky, vibrantly colored seed cone and skirt of purple petals, definitely fits the bill. Apparently, bees are just as partial to them as I am, so...
Halloween is quickly approaching, so it's time to get planning for it! The big question is . . . do you have the coolest, most scary costume of the night picked out? And what about your Halloween cookies? They...
This is not my first project with cookie spools. The first one, back in 2017, was my entry for Practice Bakes Perfect Challenge #21 (the bimonthly challenge series organized by Bakerloo Station here on Cookie Connection). On that occasion, I learned to...
When I was in kindergarten, one of my “assignments” was to draw a Valentine’s Day card for my mom. We worked on it in class for days, adding...
Hi, everyone, and welcome to a new Watch-Learn-Create challenge! In this 53rd challenge, our featured guest Laura Saporiti shares all of the tools, techniques, and tips needed to paint watercolor florals on fondant...
Congrats to this week's honorees! Most are still-high-trending Easter cookies, though a smattering of springtime and Mother's Day-themed cookies also registers among the hot list. Special kudos to...
In the last few years that I lived in Italy, tiny wooden boxes of strawberries made their appearance in the grocery store by the middle of February. They were imported, as it was too early for strawberries in Italy. They were so colorful and so neatly arranged in their wooden boxes...
When my kids were little, every Halloween we would make ghost decorations from cheesecloth and laundry starch. The process was simple: soak cheesecloth in the starchy liquid, drape it over a rough form of compacted aluminum foil, and allow it to dry. The gauzy cheesecloth would harden, creating spooky, semi-transparent specters. In this project, naturally-starchy rice paper stands in for cheesecloth to make an edible version of this Halloween craft.
These delicate floral Easter cookies were inspired by a lovely (free!) vintage graphic from an old greeting card. The image depicts a cluster of daisies forming an egg shape, framed by a spray of dark greenery. I was immediately...
Spring is in the air! Can you feel it? Flowers and trees are coming to life again, and everywhere you look the colors are changing from brown to bright green...
It's funny how there often seems to be a space for a little honeybee or two on my cookies, and on occasion I've made a honeycomb for them to sit on. In this two-part tutorial, I'm going to show you how to create a honeycomb cookie...
Fall is in the air, it seems . . . everywhere except here. Around this time of year, I start dreaming of cozy sweaters and steamy drinks, but the season is slow to take hold in California...
Years ago, my husband and I decided to bring in a sofa that we’d been storing in our garage. After lugging in the unwieldy piece of furniture, we plopped down on it in triumph. I turned to look at my husband, and my smile melted into horror. Perched on his neck was a...
Creating dimensional royal icing designs on my cookies is one of my favourite techniques. I especially love the more complex designs that make cookies a thrilling challenge.
Valentine's Day is just around the corner and what better opportunity to talk about love? In this case, love for a cookie decorating technique: the crackle effect!
If you can remember as far back as July (my bad for getting behind on these Close-ups), the wonderful Cookies Fantastique, aka Carol Mattison, was our featured site artist, wowing us with a rather spectacular Fourth of July set! In her site artist forum intro published around that time, Carol mentioned that...
From time to time, I like to provide Cookie Connection members with more thorough introductions to our site contributors – after all, they give so generously of their talents here, it’s the very least I can do! And – surprise – now is one of those times...
When I was a kid, one of my father’s colleagues, Mr. Oshiro, introduced me to origami, the Japanese art of paper folding. Several weeks later, our local summer vacation program offered an origami course for children. That was it - I was lost.
It's hard to pinpoint the exact birthday of this (my beloved) site. It launched "softly" into cyberspace in Spring 2013 with different people getting introduced to it at various stages of development. About a month before I announced its birth...
With winter now in full effect, I've been thrilled to catch a rare glimpse of snow on the far hills across the valley. Snow angels are an iconic and joyful celebration of the winter season. I imagine happy children thrashing in...
When I was experimenting with different materials to create the spiderweb in my Black Widow Spider Cookie tutorial, I was pleasantly surprised by edible glue. The glue was transparent, shiny, flexible, repairable, lightweight, and relatively forgiving. I’ve since come up with all kinds of ideas to make use of this new product in my decorating toolbox. First up...
Hi, all! I'm back from my teaching trip and ready to kick into high gear on Saturday Spotlights again! I thank you all for your patience and understanding over the last two weeks as I worked through some big cookie commitments on this end. I think I've finally recuperated...
Cold weather got you down? Well, I'm about to warm you up with a wonderfully cheerful giveaway brought to you by the talented illustrator Claudine Hellmuth !* Thank you, Claudine! If you haven't yet had the pleasure of "meeting" Claudine's...
Do you have some extra time on your hands? Are you a perfectionist with the patience of a saint? Do your friends marvel at your love of tedious projects?...
My first child is packing for college as we speak. Her once overcrowded room is looking practically stark as more and more boxes accumulate in the hall. These visual reminders of her departure have me thinking excitedly about where this new journey will take her...
What makes the difference between a cookie aficionado and a cookiepreneur? Profit! Remember we are talking business here, and the bottom line is the bottom line. I am going to dive right into this two-part series. Part I, Creating a Successful...
Hi, everyone! For this challenge, I have a special guest, someone you know very well. She comes from Italy, and she has been one of the most active members of Cookie Connection for years...
This month, we reunite with Ryoko Hayashi (aka Ryoko ~Cookie Ave.), our March 2022 site artist and longtime contributor to Cookie Connection and our Practice Bakes Perfect challenges. Ryoko, who hails from Fukuoka, Japan, joined Cookie Connection in June 2015 and, since then, has...
Today marks my last day of classes in Spain, and it's bittersweet. Sweet, because my host Claudia Cetro and her team of assistants (aka mis amigas queridas) were absolutely fabulous in every respect. I don't even know how to express the joy of...
It’s been a particularly brutal summer here in California. Between the extended record-breaking heat waves and the raging wildfires, I’ve never been more excited for autumn. After weeks of...
Like everyone else, we’ve been cooped up inside for some time now, feeling anxious due to the uncertainty of recent events. The view from my front window, however, remains largely unchanged...
Most of my cookie projects are inspired by my memories, and so is this one, inspired as it is by some beach huts I saw in La Mer, Dubai (UAE), a beachfront with restaurants, shops, activities for children, and more. It was...
A few months ago, I made a water lily pond cookie set inspired by a couple of real ponds that I saw during a trip. One pond had pink flowers, and the other pond had white ones. That set was my...
When I was a teenager, I had a bit of an obsession with semiprecious stones. Malachite, with its brilliant greens and hypnotic swirls, was my absolute favorite. I had an entire collection of malachite treasures...
